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This donut scrunchie is knit in the round and sewn together with mattress stitch around the circumference. The sprinkles are sewn on using yarn scraps. I have provided a chart to reference for the colourwork, but don’t worry too much about following it exactly; no two icing splodges are made alike. You only need small amounts of fingering weight yarn, mini skeins or even scraps will do the job; I chose Scheepjes Catona because you can buy it in 10g skeins. You will need 10g in MC (your donut colour) and 10g in CC (your icing colour), and small scraps of colourful yarn in a similar weight for the sprinkles.