A heart version of a very delicious Mexican classic pastry. Perfect for valentines day to gift to your concha loving friends and family!

Pattern Level:
Beginner - Experienced Beginner

Materials

Yarn:
Premier Yarns Just Chenille (for the topping of the concha)
Colors: Hibiscus, flamingo, white, or Cocoa
Bernat Blanket 43 grams (for the “bread” portion of the concha)
Color: Almond

Hooks:
7 mm
4mm

Materials & Tools:
Fiber filling (21 grams)
Fabric glue ( I like Beacon Fabri-Tac) or hot glue
Pins
Darning Needle
Stitch Marker
Scissors

Finished Measurements
Heart will be about 5”x 5”
Keep in mind all measurements and weight of yarns will vary based on tension and specific yarns used. Measurements and weights used are specific to the materials listed.

Stitches
ch
sc
dec
inc
st
MR
BLO
FSC
Sl st
tch

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