Pie / Baumkuchen / Swiss Roll Cake
by Sally Byrne
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> Pie / Baumkuchen / Swiss Roll Cake
© Sally Byrne
© Sally Byrne
Pie / Baumkuchen / Swiss Roll Cake
by Sally Byrne
My oh my….it’s pie. Three delicious mouth watering piece of decadent pie. Banana Cream…Blueberry Custard… and Key Lime. Not a calorie in site. Just whip them up and enjoy.
I didn’t really know what Baumkuchen was until I saw it when I was on vacation and thought….I can crochet that…
I don’t even know if they taste good. So I looked it up and this is what I found…
Known as the “Queen of Cakes” the Baumkuchen is a kind of layered cake, known in many countries throughout Europe. When cut, the cake reveals the characteristic golden rings that give it its name, Baumkuchen, which literally translates to “tree cake”….description taken from Wikipedia.
How interesting!
For more information, see:
http://www.etsy.com/view_listing.php?listing_id=2171...
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About this pattern
More from Sally Byrne
- First published: July 2009
- Page created: July 15, 2009
- Last updated: November 22, 2017 …
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